Consulting Ltd.
Allergen Management
At Integrity Food Consulting we provide specialist allergen management support to food businesses of all sizes across the UK, Europe and internationally. With allergen related incidents remaining one of the leading causes of food safety recalls and fatalities worldwide, effective allergen management is not just a legal requirement — it is a matter of life and death.
Our experienced team helps you identify, control and manage allergen risks across your entire operation, giving you and your customers complete confidence that your products are safe and your labelling is accurate and fully compliant.
OUR SERVICES
Expert Allergen Management Support Across The UK, Europe & Internationally
There are 14 major allergens required by law to be declared on food labels in the UK and across the EU. A single allergen management failure can result in:
A serious allergic reaction or fatality in a consumer. A costly product recall and reputational damage. Legal prosecution and heavy fines. Loss of retailer contracts and certification. Irreparable damage to your brand and consumer trust.
With the right allergen management systems in place these risks are entirely preventable.
We provide a comprehensive range of allergen management services across the UK, Europe and internationally tailored specifically to your operation. Our services cover allergen risk assessments, allergen management procedure development, recipe and ingredient reviews, labelling compliance reviews, cross contamination prevention assessments, allergen awareness training, pre production allergen reviews and allergen audit support.
Every service is practical, clearly documented and designed to protect your customers and your business wherever you are located.
Cereals containing gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphur dioxide and sulphites, lupin and molluscs.
Every allergen management service we deliver includes a thorough assessment carried out by an experienced independent allergen specialist. A detailed written report covering all findings, risks and areas of concern. A clear prioritised action plan with practical recommendations your team can implement immediately. Follow up support to help you implement improvements and maintain ongoing allergen compliance across your operation.
We work with food businesses of all sizes across the UK, Europe and internationally including food manufacturers and processors, ingredient and raw material suppliers, food packaging manufacturers, beverage producers, retailers, catering and hospitality businesses, healthcare and education catering operations and food startups needing their first allergen management procedures. Whether you are producing a single product or managing a complex multi allergen facility we have the expertise to help.
Fully independent with no ties to suppliers or certifiers meaning every recommendation we make is 100% in your best interest. Over 23 years of hands on industry experience in allergen management across the full spectrum of the food industry. UK, Europe and international coverage so we can support your business wherever you are located. Clear, practical and actionable reports and documentation written so your team can understand and implement them immediately. Fully compliant with current UK and EU allergen legislation including Natasha's Law. Competitive pricing for businesses of all sizes.